BAKED GARLIC PARMESAN CHICKEN WINGS
2 lbs chicken wings
4 tablespoons olive oil
4 tablespoons of butter
2-3 heaping tablespoon of garlic
3 heaping tablespoons of chopped parsley
½ teaspoon salt
½ cup of grated Parmesan cheese
Add salt and pepper to the wings and put it on a baking sheet. Put them in the refrigerator for 1-2 hours
Preheat oven to 425 degrees place baking sheet in oven and bake for 20-25 minutes then flip and bake for another 20-25 minutes or until brown and crispy.
In a small saucepan add olive oil and butter, let it melt then add garlic and cook on med 3 minutes. Pour in a large bowl add salt and 2 tablespoons parsley.
Remove wings from oven and place in a bowl. Toss until coated, place on a serving platter.
Sprinkle with Parmesan cheese and remaining parsley.